Jan 27, 2023 | Chilling and Freezing, Community, Company News, History, Processing and Manufacturing, Sustainability, Transportation
Seafood is one of the most important industries in the world. It’s responsible for millions of jobs and billions of dollars in revenue and helps feed people worldwide every day. This article overviews its history in the Pacific Northwest and examines what lies...
Nov 15, 2022 | Company News, Daily Operations, Industry Partners, Processing and Manufacturing
A Huge Advantage at BCS! Food Processing Facilities are constantly growing and upgrading in the United States and Canada. They are consistently in demand. Growth, automation, food safety standards, labor constraints, and inflation all demand constant improvements and...
Jul 28, 2020 | Chilling and Freezing, Company News, Processing and Manufacturing
In an effort to accommodate customer growth, Bellingham Cold Storage has signed an agreement with Stanwood-based Twin City Foods to lease and manage a TCF cold storage warehouse and Food Processing facility in Snohomish County. The new location, referred to as...
Feb 26, 2020 | Chilling and Freezing, Company News, Processing and Manufacturing
How do you know the food you purchase is safe to eat? How do you know whether proper precautions have been taken to ensure that the food you feed your family is as safe as possible? Many organizations all around the world exist for this very purpose. They craft...
Oct 19, 2019 | Company News, Daily Operations, Dry Storage, Processing and Manufacturing
Every company needs dry storage for their products, packaging, spare equipment and parts, etc. Safe, clean, ambient temperature is at a premium these days. The sad truth about most companies’ dry storage is that it is inefficiently managed; especially smaller...
Aug 1, 2019 | Chilling and Freezing, Company News, Construction, Daily Operations, Processing and Manufacturing
[ Editor’s note: This article has been reprinted, with permission, from Western Food Processor Magazine. To read the original, please see the magazine here. ] Breaking into the U.S. market: It’s the most familiar objective for any western Canadian food processor...
